Books Found: 7
Page: 1 of 1
Symbol = Purchased = Not Purchased
Economics and Chemistry of Milk Production
by Rita Khare

ISBN: 9789381617960

Publisher: DigiKosh

Year: 2027

Price: ₹ 14990.00

Food Processing and Preservation
by Anju Jha

ISBN: 9789381617434

Publisher: DigiKosh

Year: 2027

Price: ₹ 13450.00

Food Biochemistry
by Singh, Anil Kumar

ISBN: 9789388204668

Publisher: DigiKosh

Year: 2022

Price: ₹ 15490.00

Applications of Nanotechnology on Food Production
by L.S. Bohra

ISBN: 9789381617557

Publisher: DigiKosh

Year: 2021

Price: ₹ 14990.00

Encyclopaedia of Food Micro Biology and Food Processing in 3 Vols Set
by Manendra Tomar

ISBN: 9789388204163

Publisher: DigiKosh

Year: 2021

Price: ₹ 39890.00

Food Biochemistry and Food Processing
by Dinesh Singh

ISBN: 9789381617335

Publisher: DigiKosh

Year: 2021

Price: ₹ 15490.00

Handbook of Food Microbiology
by Anju Jha

ISBN: 9789388204873

Publisher: DigiKosh

Year: 2021

Price: ₹ 15490.00