Books Found: 3
Page: 1 of 1
Symbol = Purchased = Not Purchased
High End Hotel Guest Room Designs: Aligning Luxury and Sustainability
by Falk, Tracy

ISBN: 9788119672257

Publisher: DigiKosh

Year: 2024

Price: ₹ 7960.00

Not Purchased
Fundamental of Food, Catering and Beverage Management
by Gopal Verma

ISBN: 9789381617328

Publisher: DigiKosh

Year: 2021

Price: ₹ 13990.00

Not Purchased
Fundamentals of Food Services and Catering Management
by Ghanshyam Srivastava

ISBN: 9789381617373

Publisher: DigiKosh

Year: 2021

Price: ₹ 13990.00

Not Purchased