Hotel Housekeeping: Operations and Management
by Taylor, Barbara & Sophie Smith
ISBN: 9781787158597
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Imprint : Kruger Brentt Publishers UK Ltd.
Year : 2025
Price : Rs. 269.00
Biblio :
About The Book
KEY FEATURES
It is written in a lucid style with the most recent advances, and with theoretical discussions being supplemented with illustrations, and tables for easy understanding of the subject.
The book explores the key elements of housekeeping as also its theoretical foundations and techniques of operations.
The book is also supported with a comprehensive glossary and index in the end.
This book is specially designed to meet the needs of students of undergraduate and diploma courses in
Table of Contents
PREFACE..................................................................................................... V
1. THE HOTEL INDUSTRY: AN OVERVIEW........................................................1
?? Introduction 1
?? Classification of Hotels 3
?? Classification Based on Size 4
?? Classification Based on Star 4
?? Hotel departments 6
2. THE HOUSEKEEPING DEPARTMENT........................................................... 15
?? Introduction 15
?? Role of Housekeeping in Hospitalit
