Veterinary Surgery: A Practical Guide

by AM Patel, PB Patel

ISBN: 9789351242123
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Imprint : DAYA
Year : 2021
Price : Rs. 6995.00
Biblio : x+190p., tabls.,figs.,ind., 25 cm

Author Profile

Dr. P.B. Patel, graduated in veterinary science from Gujarat Agricultural University in 1987 and joined as Veterinary Officer with in-service post graduate students in same University. He completed his M.V.Sc. in 1990 and Ph.D in 1996 in same University. He is author of more than 50 research papers in national and international journals and more than 25 popular articles and five booklets. He was awarded with five gold medals and best teacher award. He is at present, working as Professor and Head

About The Book

Veterinary Surgery- A practical guide is basically prepared as per new VCI syllabus for students and field veterinarians. It comprised three units (I. General Veterinary Surgery, Anesthesiology and Diagnostic Imaging. II. Regional Veterinary Surgery. III. Veterinary Orthopedics and Lameness). This book contains more than 80 illustrations include different surgical instrument, suturing techniques, anesthetic sites for nerve block and surgical sites for abdominal surgery. This book is very usefu

Table of Contents

Foreword v Preface vii Unit – I 1. Surgical Instruments and Equipments 3 <br/> 2. Layout of Operation Theatre 7 <br/> 3. Surgical Preparation 10 <br/> 4. Suture 16 <br/> 5. Haemostesis 25 <br/> 6. Inhalation Anaesthesia 27 <br/> 7. Intravenous General Anaesthesia 40 <br/> 8. Anaesthetic Emergencies 44 <br/> 9. Local and Regional Anaesthesia 46 <br/> 10. Chemical Restraint of Laboratory and Wild Animals 56 <br/> 11. X-Ray Equipment and Safety Measures in Ra