Emerging Trends in Fisheries and Aquaculture
by VB Sakhare
ISBN: 9789351301363
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Imprint : DAYA
Year : 2021
Price : Rs. 9495.00
Biblio : xiii+261p., col. plts., figs., tabls., 25 cm
Author Profile
Dr. V.B. Sakhare is Director, Post Graduate Studies, Yogeshwari Mahavidyalaya, Ambajogai. He has 15 years’ experience as an outstanding teacher and researcher. He is recipient of fellowship of Indian Association of Aquatic Biologists, Hyderabad. He has done <BR> pioneering work in the field of Reservoir Fisheries and Limnology. Dr. Sakhare has successfully organized National Conferences and Workshops. <BR> Dr. B. Vasanthkumar is working as Head and Associate <BR> Professor in the Department of Z
About The Book
Indian fisheries and aquaculture is an important sector of food production, providing nutritional security to the food basket, contributing to the agriculturalexports and engaging about fourteen million people in different activities. With diverse resources ranging from deep seas to lakes in the mountains and more than 10 per cent of the global biodiversity in terms of fish and shellfish species, the country has shown continuous and sustained increments in fish production since independence. Con
Table of Contents
Preface v <BR> Theme of Conference ix <BR> 1. Marine Biodiversity of India: Present Status 1 <BR> 2. Biodiversity of Molluscan Fauna in Gulf of Mannar Biosphere Reserve Area in Tamil Nadu 27 <BR> 3. Emerging Trends in Marine Fisheries of Andhra Pradesh 39 <BR> 4. Water Quality Renovation of Sewage Utilizing Aquatic Duckweed (Lemna minor) 59 <BR> 5. Conservation of Freshwater Fish Biodiversity 69 <BR> 6. Recent Taxonomic Methods and Publication Procedure for Helminth Parasites 75 <BR> 7. Ecology
