Economic Efficiency of Maize Production
by Jyoti Kachroo, Anil Bhat, Arti Sharma
ISBN: 9789351302346
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Imprint : Scholars World
Year : 2021
Price : Rs. 5495.00
Biblio : xiii+141p.,figs.,tabls.,bib., 25 cm
Author Profile
Dr. Arti Sharma a Research Associate in national agricultural innovation project component-III , Sher-e- Kashmir University of Agricultural Sciences and Technology of Jammu, J&K. She has obtained her Ph.D (Agricultural Economics) from Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu. <BR> Dr. Jyoti Kachroo post graduated (Economics) from University of Jammu, Jammu. During her M.Phil. and Ph.D studies, she worked on “Critical Appraisal on New Agricultural Strategy” and “
About The Book
The book “Economic Efficiency of Maize Production in Jammu Region of J & K State” provides an overview of the maize production in the state of Jammu and Kashmir in general and sampled districts of Jammu region in particular. The book is designed to throw some new light on the various aspects of status of maize production, Instability in Maize Crop Cultivation, Decomposition, Economics and Impact of Improved Maize Technology, Resource-use Efficiency, Allocative Efficiency, Technical Efficiency,
Table of Contents
Preface v <BR> 1. Maize Production: An Overview 1 <BR> 2. Theory of Production Function and Economic Efficiency 8 <BR> 3. Production Status of Maize 32 <BR> 4. Economic Efficiency of Maize Production in Jammu Region of J&K State 41 <BR> 5. Summary and Conclusion 118 <BR> Bibliography 131
