Microbial Biodiversity in Sustainable Agriculture
by Chandra, Ram
ISBN: 9789351308133
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Imprint : DAYA
Year : 2021
Price : Rs. 14995.00
Biblio : xi+457p., col. plts., figs., tables, ind., 25cm
Author Profile
Dr. Ram Chandra M. Sc. (Ag), Ph. D. Associate Professor in the Department of Mycology and Plant Pathology, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi. He possesses vast research experience in the area of mushroom production technology and Microbiology. He has 16 years teaching and research experience in the field of fungi, microbiology and plant pathology.
About The Book
"The present book Microbial Biodiversity in Sustainable Agriculture covering the all the information’s on area of macro and microorganisms. It mainly includes bio-fertilizers, sustainable plant diseases management, soil fertility, bio-control of insect pests, mycotoxin, and PGPR. This will provide an agricultural sustainability in basic and applied research related to plant and microbes. The manuscripts of this book are mostly invited ones from the eminent academicians from various scientists, t
Table of Contents
1. Cyanobacterial Diazotrophs and their Mutants in Natural and Artificial Symbioses
A. Vaishampayan, Shobhit Kumar Singh and Dhirendra Kumar Singh
2. Arbuscular Mycorrhiza: A Versatile Component inAgro-Ecological Matrix
Sumita Pal, Amitava Rakshit and H.B. Singh
3. Microorganisms and Soil Fertility
Ramawatar Meena
4. Sclerotinia Stem Rot of Rajmash and its Management
Ram Palat, Ramesh Singh, N.S. Sachan and P.C. Singh
5. Disease Management: Biological Control
Rajesh Kumar Meena and Sure
