Marketing of Vegetables in India
by Varmudy, Vigneshwara
ISBN: 9789390259694
View Ebook
Imprint : DAYA
Year : 2021
Price : Rs. 6995.00
Biblio : xi+188p., tables., bib., ind., 23 cm
About The Book
India occupies the prime position in the production of vegetable crops and it is universally accepted that these are cheaper sources of proteins, vitamins, carbohydrates, minerals and dietary fibers, still, nutrition has yet not been considered as an indicator of social change or for that matter economic development in this country. The nutritional security of a country can be achieved only when enough vegetables are consumed. The area and production of vegetables in India has been increasing ye
Table of Contents
Chapter 1: Introduction <br/>
Chapter 2: Vegetables: Present Status, <br/>
Chapter 3: Underground Vegetables <br/>
Chapter 4: Fruit Vegetables <br/>
Chapters 5: Cole Crops <br/>
Chapter 6: Cucurbits <br/>
Chapter 7: Leafy Vegetables, <br/>
Chapter 8: Legume Vegetables, <br/>
Chapter 9: Marketing of Vegetables, <br/>
Chapter 10: Vegetable Crops: Present Problems and the Future, <br/>
Chapter 11: Organisations in the Development of Vegetable Crops.<br/>
